Beans with Curds

Ingredients:
250gms string beans
11/2 cup curd
2-3 red chillies
a pinch of asafoetida
1 tsp mustard seeds
1 sprig(curry patta)
salt to taste
Method:
Wash and remove sting from beans.Chop intohalf inch pieces and cook in a little water till barely done.Drain and keep in a bowl.Beat up the curd.Season and mix with beans.Heat one tablespoon of oil and fry red chillies,mustard,curry leaves and asafoetida tills seeds crackle.Pour over the curd and beans.